Seaweed is high in vitamins and minerals, but that's not the only reason Westerners should eat more of it
Published Date: 9/6/2022
Source: phys.org
Edible seaweeds and algae—or sea vegetables—are a group of aquatic plants that are found in the ocean. Kelp, dulse, wakame and sea grapes are all types of seaweeds that are used in seaweed-based dishes.
