Researchers identify the biosynthesis of carthamin, the historic red colorant in safflowers
Published Date: 9/2/2021
Source: phys.org
Carthamin is a red pigment that stems from the yellow-orange corollas of safflower. Its usage as a red colorant can be traced back to ancient Egypt. In Japan it is named "beni" and has been used for dyeing textiles, coloring cosmetics and food, and as an herbal medicine for over 1400 years.