Amazonian crops domesticated 10,000 years ago
Published Date: 4/8/2020
Source: phys.org
As agriculture emerged in early civilizations, crops were domesticated in four locations around the world—rice in China; grains and pulses in the Middle East; maize, beans and squash in Mesoamerica; and potatoes and quinoa in the Andes. Now, an international team of researchers have confirmed a fifth domestication area in southwestern Amazonia where manioc, squash and other edibles became garden plants during the early Holocene, starting over 10,000 years ago.